1. Alcamo's fundamentals of microbiology /
پدیدآورنده : Jeffrey C. Pommerville
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Medical microbiology,Microbiology,Microbiology
رده :
QR41
.
2
.
A43
2011
2. Biological emerging risks in foods /
پدیدآورنده : edited by David Rodríguez-Lázaro.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Microbiology.,Foodborne diseases.,Foodborne Diseases.,Food-- Microbiology.,Foodborne diseases.,MEDICAL-- Pharmacology.
رده :
RA601
.
5
3. Case studies in food microbiology for food safety and quality
پدیدآورنده : / Rosa K. Pawsey
کتابخانه: Central library of medical university of Isfahan (Esfahan)
موضوع : Foodborne Diseases,Cooking
4. Emerging Foodborne pathogens
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Foodborne diseases,Medical microbiology
رده :
QW85
.
E53
2006
5. Emerging foodborne pathogens
پدیدآورنده : edited by Yasmine Motarjemi and Martin Adams
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Pathogenic microorganisms,، Foodborne diseases,، Medical microbiology
رده :
RA
601
.
5
.
E44
2006
6. Emerging foodborne pathogens /
پدیدآورنده : edited by Yasmine Motarjemi and Martin Adams
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Foodborne diseases,Medical microbiology,Pathogenic microorganisms
7. Emerging foodborne pathogens
پدیدآورنده : / edited by Yasmine Motarjemi and Martin Adams
کتابخانه: Ilam University Central Library (Ilam)
موضوع : Pathogenic microorganisms,Foodborne diseases,Medical microbiology
رده :
QW85
.
E53
2006
8. Food-borne infections and intoxications
پدیدآورنده :
کتابخانه: Central library of medical university of Isfahan (Esfahan)
موضوع : Foodborne Diseases
9. Food safety :
پدیدآورنده : edited by Lan Hu, MD, PhD.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Microbiology.,Foodborne diseases-- Prevention.,Food Contamination-- analysis.,Food Safety.,Foodborne Diseases-- prevention & control.,BUSINESS & ECONOMICS-- Infrastructure.,Food-- Microbiology.,Foodborne diseases-- Prevention.,SOCIAL SCIENCE-- General.
رده :
RA601
.
F66
2019
10. Foodborne infections and intoxications
پدیدآورنده : / edited by Hans P. Riemann and Dean O. Cliver
کتابخانه: Central library of medical university of Isfahan (Esfahan)
موضوع : Foodborne Diseases
11. Foodborne microbial pathogens :
پدیدآورنده : Arun K. Bhunia.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Microbiology.,Foodborne diseases-- Microbiology.,Pathogenic bacteria.,Food & beverage technology.,Food-- Microbiology.,Foodborne diseases-- Microbiology.,Immunology.,Medical-- Immunology.,Microbiology (non-medical),Pathogenic bacteria.,Science-- Life Sciences-- Biology-- Microbiology.,Technology & Engineering-- Food Science.
رده :
QR201
.
F62
12. Fundamental food microbiology
پدیدآورنده : / Bibek Ray
کتابخانه: Central library of medical university of Isfahan (Esfahan)
موضوع : Foodborne Diseases
رده :
QW85
،
R263f
2001
13. Improving food safety through a one health approach :
پدیدآورنده : Eileen R. Choffnes [and others], rapporteurs ; Forum on Microbial Threats, Board on Global Health, Institute of Medicine of the National Academies
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food contamination-- United States-- Prevention, Congresses,Food-- Microbiology-- United States, Congresses,Foodborne diseases-- United States-- Prevention, Congresses,Plant diseases-- United States, Congresses,Public health-- United States, Congresses,Veterinary medicine-- United States, Congresses,Food Contamination-- prevention & control,Food Microbiology,Foodborne Diseases-- prevention & control,Plant Pathology,Public Health,Veterinary Medicine,United States, 2
رده :
RA601
.
5
.
I477
2012
14. Listeria, listeriosis, and food safety /
پدیدآورنده : edited by Elliot T. Ryser, Elmer H. Marth.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Microbiology.,Foodborne diseases.,Listeria monocytogenes.,Listeriosis.,Food Contamination-- prevention & control.,Food Microbiology.,Listeria monocytogenes-- pathogenicity.,Listeriosis-- etiology.,Food-- Microbiology.,Foodborne diseases.,Listeria monocytogenes.,Listeriosis.,MEDICAL-- Toxicology.
رده :
QR201
.
L7
R9
1999eb
15. Manual of clinical microbiology
پدیدآورنده : / editor in chief, Patrick R. Murray
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Medical microbiology Handbooks, manuals, etc,Diagnostic microbiology Handbooks, manuals, etc,Microbiology,Microbiological Techniques
رده :
QR46
.
M425
2007
16. Microbial food poisoning
پدیدآورنده :
کتابخانه: Central library of medical university of Isfahan (Esfahan)
موضوع : Foodborne Diseases
رده :
QW85
،
M626
1992
17. Rapid Methods and Automation in Microbiology and Immunology
پدیدآورنده : edited by Antti Vaheri, Richard C. Tilton, Albert Balows.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Immunology.,Medicine.,Microbiology.
رده :
QR67
.
E358
1991
18. Schaechter's mechanisms of microbial disease /
پدیدآورنده : [edited by] N. Cary Engleberg, Victor DiRita, Terence S. Dermody
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Communicable diseases-- Pathogenesis,Medical microbiology,Bacteria-- pathogenicity,Communicable Diseases-- microbiology,Communicable Diseases-- physiopathology,Fungi-- pathogenicity,Viruses-- pathogenicity
رده :
QR46
.
M463
2007
